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Gastroesophageal Reflux Disease

Rouba Khalil Naaman (King Abdulaziz University, Saudi Arabia)

EISBN13: 9781799878117|DOI: 10.4018/978-1-7998-3802-9.ch002

OnDemand Chapter PDF Download Download link provided immediately after order completion

Abstract

This chapter discusses a gastroesophageal reflux disease (GERD) case. GERD is a common disorder affecting the gastrointestinal tract. It results from the relaxation of the lower esophageal sphincter, which leads to stomach acid reflux, which in turn causes heartburn and discomfort. Certain lifestyle factors and dietary choices aggravate this condition, leading to serious tissue damage. Management of GERD usually requires medications and lifestyle and dietary modifications. This case involves the symptoms and aggravating factors of GERD. It also shows the role of medical nutrition therapy in managing GERD symptoms. Moreover, it will allow dietetic professionals to assess GERD symptoms to plan for nutrition interventions and educate patients about the dietary manipulation required to reduce gastric acid secretions and relieve pain.

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Gastroesophageal Reflux Disease

Abstract