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International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM)

International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM)

Editors-in-Chief: Constantin Zopounidis (School of Production Engineering and Management, Technical University of Crete, Greece & Audencia Business School, France), George Baourakis (Mediterranean Agronomic Institute of Chania, Greece)
Published: Semi-Annually |Established: 2016
ISSN: 2379-7509|EISSN: 2379-7495|DOI: 10.4018/IJFBMBM
Out of print.
Description & Scope
Description:
The International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM) presents innovative research on topics pertaining to key business issues within the food and beverage industries, including, but not limited to promotional strategies, managerial practice, logistics and... Show More
Mission & Scope:
The International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM) is designed to study the characteristics, workings and updates of food management systems around the world, and it will examine marketing issues in the total food business chain prevailing in different parts of the globe by using quantitative approaches to explain the many facets of the field of food... Show More
Coverage:
  • Agriculture and food
  • Beverage Marketing
  • Consumer research
  • Consumption Behavior
  • Food engineering
  • Food Security
  • Packaging
  • Plant maintenance
  • Processing equipment
  • Product Development
  • Product distribution channels
  • Safety and security
  • Supply Chain Management
  • Wholesaling management
Editorial Board

Editorial Board

Editors-in-Chief
Constantin Zopounidis, Technical University of Crete, Greece ORCIDhttps://orcid.org/0000-0003-1881-8786
George Baourakis, Mediterranean Agronomic Institute of Chania, Greece
Managing Editors
George Apostolakis, University of Crete / Nyenrode Business University ORCIDhttps://orcid.org/0000-0003-3578-1807
Periklis Drakos, University of Crete, Greece
Associate Editors
Ana Lozano Vivas, University of Malaga, Spain
Ayben Koy, Istanbul Commerce University, Turkey
Dimitrios Kousenidis, Aristotle University of Thessaloniki, Greece
Dimitrios Petmezas, Surrey Business School, United Kingdom
Dimitrios Stavroulakis, University of West Attica, Greece
Evangelos Grigoroudis, Technical University of Crete, Greece ORCIDhttps://orcid.org/0000-0001-8613-9350
Gert van Dijk, The Netherlands Institute for Cooperative Entrepreneurship (NICE), Netherlands
Gregory Koutmos, Fairfield University, USA
Jorgen Jensen, University of Copenhagen, Denmark
Jose Arreola Hernandez, Rennes School of Business, France
Konstadinos Mattas, Aristotle University of Thessaloniki, Greece
Richard Gray, University of Saskatchewan, Canada
Spyros Spyrou, Athens University of Economics and Business, Greece
Editorial Review Board
Anna Carbone, Tuscia University-Viterbo, Italy
Antonis Rezitis, University of Patras, Greece
Argyro Avgoustaki, ESCP Europe Business School, United Kingdom
Belal Fallah, Palestine Polytechnic University, Palestinian Territory, Occupied
Csilla Lakatos, World Bank, United States
Derek Brewin, University of Manitoba, Canada
Dimitrios Niklis, Univeristy of West Macedonia, Greece ORCIDhttps://orcid.org/0009-0005-8376-4026
Elena Horska, Slovak University of Agriculture, Slovakia
Elias Carayannis, George Washington University, United States ORCIDhttps://orcid.org/0000-0003-2348-4311
EMILE SALAME, Lebanese University, Lebanon
George S. Atsalakis, Technical University of Crete, Greece
Gervaise Debucquet, Audencia Business School, France
Irene Daskalopoulou, University of Peloponnese, Greece ORCIDhttps://orcid.org/0000-0001-7164-1532
Jernej Turk, University of Maribor, Slovenia
Marios Katsioloudes, Qatar University, Qatar
Martin Wetzels, Maastricht University, Netherlands
Mary McCarthy, University College Cork, Ireland
Maurizio Canavari, Alma Mater Studiorum-Università di Bologna, Italy ORCIDhttps://orcid.org/0000-0003-0573-7880
Michael Bourlakis, Cranfield University, United Kingdom
Murat Yercan, Ege University, Turkey
Nikolaos Georgantzis, University of Reading, United Kingdom
Pascal Ghazalian, University of Lethbridge, Canada
Simona Naspeti, Marche Polytechnic University, Italy
Yiorgos Gadanakis, University of Reading, United Kingdom ORCIDhttps://orcid.org/0000-0001-7441-970X
Editorial Policy
IGI Global holds its journals to the highest ethical practices. View Full Editorial Policy
Latest Articles

As this journal is under the Hybrid Open Access model, authors can choose between Standard (Non-OA) publishing or Open Access publishing. Find the policies for the publishing models below:

  • Standard (Non-OA) Publishing: If the author chooses to publish under the Standard (Non-OA) model, the article will be published under a Green OA model and the copyright of their article will transfer to IGI Global under our Author Warranty and Transfer of Copyright Agreement. However, through Green OA, IGI Global supports a Fair Use Policy, enabling authors to Post the final typeset PDF (which includes the title page, table of contents and other front materials, and the copyright statement) of their chapter or article (NOT THE ENTIRE BOOK OR JOURNAL ISSUE), on the author or editor's secure personal website and/or their university repository site. See the Fair Use Policy for sharing allowances conducive to Green Open Access.
  • Open Access Publishing: If the author choses to publish under OA, the authors receive the Creative Commons Attribution 4.0 International (CC BY 4.0) licensing arrangement. The copyright for the work remains solely with the author(s) of the article. Others may distribute, remix, tweak, and build upon the work, even commercially, without asking prior permission from the publisher or author and so long as they credit the author for the original creation. All authors are required to sign an author's warranty stating that the materials are original and unpublished elsewhere. The journal will not publish any material that has been previously published elsewhere. Learn More

Article Processing Charges
This journal operates under the Hybrid Open Access model, allowing the author to choose between traditional, subscription-based publishing, or Open Access publishing.
Subscription-Based Publishing/Green Open Access: Article manuscripts require no Article Processing Charge (APC) and require authors to transfer the copyright of the manuscript to IGI Global. Manuscripts are published behind a paywall and must be purchased for use. See the Fair Use Policy for sharing allowances conducive to Green Open Access.
Open Access Publishing: Article manuscripts receive the Creative Commons Attribution 4.0 International (CC BY 4.0) licensing arrangement. The copyright for the work remains solely with the author(s) of the article. Others may distribute, remix, tweak, and build upon the work, even commercially, without asking prior permission from the publisher or author and so long as they credit the author for the original creation. A one-time Article Processing Charge (APC) of US $2,300 must be paid AFTER the manuscript has gone through the full double-blind peer review process and the Editor(s)-in-Chief at his/her/their full discretion has decided to accept the manuscript based on the results of the double-blind peer review process. Learn more about APCs here.
Open Access Funding: IGI Global recognizes that many researchers may not know where to begin when searching for OA funding opportunities. IGI Global recently launched an Open Access Funding Resources page for researchers to browse. This page provides a comprehensive list of OA funding sources available for researchers to secure funds for their various OA publications.
Archiving
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Contact
Submission-Related Inquiries
Prof. Constantin Zopounidis
Technical University of Crete
E-mail: kostas@dpem.tuc.gr

Drakos Periklis
Managing Editor
E-mail: drakosp@maich.gr

Author Services Inquiries
For inquiries involving pre-submission concerns, please contact the Journal Development Division:
journaleditor@igi-global.com

Open Access Inquiries
For inquiries involving publishing costs, APCs, etc., please contact the Open Access Division:
openaccessadmin@igi-global.com

Production-Related Inquiries
For inquiries involving accepted manuscripts currently in production or post-production, please contact the Journal Production Division:
journalproofing@igi-global.com

Rights and Permissions Inquiries
For inquiries involving permissions, rights, and reuse, please contact the Intellectual Property & Contracts Division:
contracts@igi-global.com

Publication-Related Inquiries
For inquiries involving journal publishing, please contact the Acquisitions Division:
acquisition@igi-global.com

Discoverability Inquiries
For inquiries involving sharing, promoting, and indexing of manuscripts, please contact the Citation Metrics & Indexing Division:
indexing@igi-global.com

Editorial Office
701 E. Chocolate Ave.
Hershey, PA 17033, USA
717-533-8845 x100
Ownership and Management

The International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM) is owned and published by IGI Global.

International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM) is editorially independent, with full authority of the journal's content falling to the Editor-in-Chief and the journal's Editorial Board.

The In-House Editorial Office manages the publishing operations of the journal.

IGI Global
701 East Chocolate Avenue
Hershey, PA 17033
USA

Principal Contact
Grace Long
Managing Editor of Journal Development
IGI Global
Phone: (717) 533-8845 ext. 147
E-mail: glong@igi-global.com

Support Contact
Sara Lipski
Development Editor - International Journal of Food and Beverage Manufacturing and Business Models (IJFBMBM)
IGI Global
Phone: 717-533-8845
E-mail: